Saturday, June 28, 2014

Chocolatey, rich & chewy (Low fat, low sugar) Brownies - Healthy: Yum-E!

Do you have a sweet tooth? Mine is dominant! Well... to be honest, I have both sweet and savory tooth, and both are equally dominant - LOL.

Last night I desperately (a little dramatic, I know) wanted a gooey, chewy brownie! I gave in & made some... but, I did good! I made a low fat, low sugar version semi-homemade style! So delish and not full of guilt! Secret ingredient: a little bit of freshly brewed coffee! Coffee really brings out the flavor of chocolate!

Chocolatey, rich & chewy (Low fat, low sugar) Brownies




1 box Pillsbury sugar-free Chocolate Brownie mix
1 T. chia seeds
1/2 t. cinnamon
dash salt
1 large egg
1 1/2 T. water
1 1/2 T. freshly brewed coffee (optional - can replace with an additional 1 1/2 T. of water)
1/3 cup lower sugar applesauce (I used Healthy Harvest granny smith — tip! The snack size ones are 1/3 cup!)

Preheat oven to 350. Spray mini muffin tin - will make 15. Whisk dry ingredients in large bowl, add liquid ingredients and mix until just together. Bake for about 15-20 minutes, or until toothpick comes out mostly clean. Don't over bake, under would be better than over! :) Cool and ENJOY!
Makes 15 Healthy: Yum-E rich & chewy mini brownies!


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Nutritional Info per mini brownie:
Calories: 84
Fat: 2.6g
Carb: 19.5g
Fiber: 2.8g
Sugar: .7g
Sugar alcohol: 7.2g
Protein: 1.5g

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